Fresh Recipes for October

Mr. Miller’s “Lakehead” Stoemp

A delicious local take on a Belgian favourite, variations of which can be found in cultures around the world.  Bacon, onions, cabbage and carrots are gently folded into rich, creamy riced potatoes for a side dish that can be a meal in itself.

Featured Ingredients
in this month’s video

Foodie Spotlight
stories about your local farm & food community

In Season in October