Tacos “Al’s Pastor” with Char-Broiled Salsa and Calabacitas
Family-style BBQ fiesta!
This month, Chef Allan Rebelo from El Tres and Bight Restaurant shows you how to cook up a Mexican-inspired meal of Tacos “Al’s Pastor” with Charred Salsa and Calabacitas.
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Click here for a listing of all the delicious local products in season in August!
A quick and easy fresh salsa made with tomatillos, jalapenos, onions, garlic and cilantro!
Written instructions for the flavourful cream sauce John prepared in our September episode.
Tried and tested for many years on some of the toughest salsa critics we know!
This month’s recipe video features Chef Al Rebelo from El Tres and Bight, with a family-style fiesta dinner made with local pork shoulder, sweet and hot peppers, beautiful little pattypan squashes and lots more.