Recipe Box: October | Thunder Bay In Season

October

Bret’s Vegetarian Borscht with Dill Feta-Yogurt Crema

This month, Chef Bret Karpowich from In Common shows us how to showcase some of fall’s most beautiful root vegetables in a simple but delicious soup that’s good for you, body and soul.

Featured Ingredients in Bret’s Recipes — and Where to Find Them

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