September

John’s Smoked Squash Gnocchi with Squash & Bacon Cream Sauce

This month, Chef John Murray from Red Lion Smokehouse shows us some complicated-seeming things made simple! Stove-top smoking, easy gnocchi and a delicious cream sauce are on the menu for September.

Featured Ingredients in John’s Recipes — and Where to Find Them

Find the complete listing of local products in season in September here!

Featured Recipes

Chris’ Lamb Burgers

Get grilling with these flavourful Lamb Burgers demonstrated by farmer/chef Chris Groenheide from Tarrymore Gardens in our May 2022 show

Chris’ Tzatziki Sauce

Make the creamy tzatziki sauce demonstrated by farmer/chef Chris Groenheide from Tarrymore Gardens in our May 2022 show!

Carrots à la Markus

Lock the local flavour right in with Markus' method of cooking carrots.  In our March 2022 show, chef Markus Hofmann from Rose Valley Lodge & Restaurant prepares these carrots as a side dish to Pork Tenderloin Calvados along with Scalloped Potatoes and Stewed...

Stewed Cucumbers

In our March 2022 show, chef Markus Hofmann from Rose Valley Lodge & Restaurant prepares these cucumbers as a side dish to Pork Tenderloin Calvados along with Carrots à la Markus and Scalloped Potatoes.Ingredients: 1 English cucumber 1 tbsp. butter 2 cups beef or...