Thunder Bay's Guide
to Local Food

March

Pork Tenderloin Calvados, Scalloped Potatoes, Carrots & Cucumbers

This month, chef Markus Hofmann from Rose Valley Lodge & Restaurant prepares bacon-wrapped pork medallions with apple slices, a rich sauce and three sides.

Featured Ingredients in This Dish — and Where to Find Them

red potatoes

red potatoes

cream

cream

pork tenderloin

pork tenderloin

Manchego

Manchego

carrots

carrots

cucumbers

parsley

parsley

butter

butter

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Find the complete list of local products in season in March here!

Featured Recipes

Chris’ Lamb Burgers

Chris’ Lamb Burgers

Get grilling with these flavourful Lamb Burgers demonstrated by farmer/chef Chris Groenheide from Tarrymore Gardens in our May 2022 show

Chris’ Tzatziki Sauce

Chris’ Tzatziki Sauce

Make the creamy tzatziki sauce demonstrated by farmer/chef Chris Groenheide from Tarrymore Gardens in our May 2022 show!

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