Rhonda’s simple and delicious trout, as seen in our April show!
August Video Coming Soon!
We'll be releasing this video as soon as it's "in season!"
More Recipes In Season in August
Warm Roasted Potato Salad
as seen in our April show!
Rhonda’s Buckwheat Honey and White Balsamic Vinaigrette
as seen in our April show!
Spring Greens with Sheep’s Feta
as seen in our April show
Carrots à la Markus
Lock the local flavour right in with Markus' method of cooking carrots. In our March 2022 show, chef Markus Hofmann from Rose Valley Lodge & Restaurant prepares these carrots as a side dish to Pork Tenderloin Calvados along with Scalloped Potatoes and Stewed...
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