Dill Feta-Yogurt Crema
Mix cheese, dill and yogurt together in a small bowl, mashing any larger crumbles of feta cheese into the mix with the back of your spoon. Add salt & pepper to taste. Let stand in the refrigerator to allow the flavours to develop.
Makes a great garnish for Bret’s Vegetarian Borscht as well as a yummy dip for veggies and snacks.
Watch Chef Bret Karpowich make Vegetarian Borscht with this yummy garnish in our October 2021 video!
More Seasonal Recipes
More Great Recipes This month on tbayInSeason, chef Chris Groenheide gets us in the grilling mood with beautifully dressed spring lamb burgers, a delicious sauce you can use on the burgers and about 100 other things, and...
Make the delicious grilled salad brought to us by farmer/chef Chris Groenheide from Tarrymore Gardens in our May 2022 show!
Get grilling with these flavourful Lamb Burgers demonstrated by farmer/chef Chris Groenheide from Tarrymore Gardens in our May 2022 show