Triple R’s Best Salsa
Tried and tested for many years on some of the toughest salsa critics we know!
Producer Spotlight: Pitch Creek Farm
Producer Spotlight: Pitch Creek Farm A regular presence at the Wednesday MarketRegulars at the Thunder Bay Country Market’s Wednesday gathering are familiar with Pitch Creek Farm’s twin black tents. Typically, the tent to the left is used for the weekly...
What’s In Season Ep. 2 – August: Tacos “Al’s Pastor,” Charred Salsa & Calabacitas with Al Rebelo
This month’s recipe video features Chef Al Rebelo from El Tres and Bight, with a family-style fiesta dinner made with local pork shoulder, sweet and hot peppers, beautiful little pattypan squashes and lots more.
Al’s Calabacitas
Al’s Calabacitas Recipe courtesy of Allan Rebelo, El Tres & Bight Ingredients 2 lbs patty pan squash ¼ cup Olive oil 1 red onion, sliced 2 oz garlic, sliced 1 lime, juice ½ bunch cilantro, roughly chopped 1 tsp ground cumin 1 tsp chilli Dash chipotle chilli...
Al’s Char Broiled Salsa
Al’s Char Broiled Salsa Recipe courtesy of Allan Rebelo, El Tres & Bight Ingredients 4 Roma Tomatoes, cut in half lengthwise ½ Red Onion, sliced into 1” discs 2 Poblano Peppers 1 Jalapeno 2 Limes, juice ½ bunch Cilantro, roughly chopped Olive oil Salt &...